{"id":7,"date":"2012-01-16T12:09:46","date_gmt":"2012-01-16T11:09:46","guid":{"rendered":"http:\/\/alcheringa.fr\/?page_id=7"},"modified":"2019-07-27T16:20:21","modified_gmt":"2019-07-27T14:20:21","slug":"equipe","status":"publish","type":"post","link":"https:\/\/alcheringa.fr\/en\/equipe\/","title":{"rendered":"The team"},"content":{"rendered":"Two\u00a0students from the Institut\u00a0Polytechnique LaSalle\u00a0Beauvais(60\u00a0–\u00a0Oise), Thomas and Corenthin.\u00a0Their school\u00a0gives them an opportunity\u00a0to make\u00a0a break\u00a0of one year. This\u00a0study\u00a0is an opportunity to\u00a0pursue personal projects\u00a0before the end of\u00a0their studies.\u00a0<\/strong><\/p>\n

<\/p>\n

Thomas Fungenzi – 21 ans\"\"<\/a><\/h2>\n

“I have a high school diploma in Agronomy, I am now\u00a0an engineering background\u00a0in agriculture.<\/p>\n

My academic career\u00a0has allowed me\u00a0to work\u00a0as an intern at\u00a0a technical center\u00a0conducting\u00a0applied research\u00a0on\u00a0fruit and vegetables\u00a0industry. Another\u00a0internship, this time\u00a0from a breeder\u00a0allowed me tofamiliarize myself\u00a0with the rural world\u00a0and\u00a0to gain valuable\u00a0knowledge\u00a0in animal science. I was able to\u00a0work\u00a0in the field and\u00a0practice two\u00a0types of agriculture:\u00a0the beef cattle\u00a0ranching\u00a0and\u00a0intensive farming of\u00a0pigs.<\/p>\n

Fascinated\u00a0by the living world\u00a0and\u00a0a consumer of\u00a0documentary,\u00a0my curiosityled me\u00a0to get interested in\u00a0maintaining\u00a0relationships\u00a0that man\u00a0with nature\u00a0and\u00a0how it\u00a0affects\u00a0its environment. It’s important\u00a0to me\u00a0to share my knowledge on the problems\u00a0that mankind\u00a0may\u00a0meet\u00a0the twenty-firstcentury.\u00a0” He want develop this projet\u00a0to deepen\u00a0their knowledge\u00a0and\u00a0to act\u00a0with young\u00a0student.<\/p>\n

Corenthin Chassouant – 21 ans<\/h2>\n
\n
\n
\"\"<\/a>“Currently an engineering background\u00a0in agriculture, I have a high scool diploma in Agronomy,\u00a0rugby player\u00a0and photographer, I\u00a0am particularly sensitive to\u00a0the study\u00a0and protection of\u00a0forest\u00a0ecosystems\u00a0as well asthematic\u00a0related\u00a0to organic farming.<\/div>\n
<\/div>\n
Throughout\u00a0my studies,\u00a0I could\u00a0include\u00a0a probationary period\u00a0of\u00a0four months\u00a0within Natural Resources\u00a0Canada<\/em>\u00a0to study interactions\u00a0between fauna\u00a0and flora\u00a0in the boreal forest.<\/div>\n
<\/div>\n
Also,\u00a0being from\u00a0the Dr\u00f4me\u00a0(first department\u00a0number of organic farms\u00a0in France),\u00a0I feel more\u00a0concerned\u00a0that\u00a0the study\u00a0of organic farms\u00a0in Australia.\u00a0“<\/div>\n
<\/div>\n
His\u00a0love of discovery,\u00a0his passion for\u00a0outdoor sports\u00a0and\u00a0skills in\u00a0natural sciencesled him to\u00a0set up the project.<\/div>\n<\/div>\n
<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"

Sorry, this entry is only available in French.<\/p>\n","protected":false},"author":3,"featured_media":1113,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0},"categories":[253],"tags":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/alcheringa.fr\/en\/wp-json\/wp\/v2\/posts\/7"}],"collection":[{"href":"https:\/\/alcheringa.fr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alcheringa.fr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alcheringa.fr\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/alcheringa.fr\/en\/wp-json\/wp\/v2\/comments?post=7"}],"version-history":[{"count":3,"href":"https:\/\/alcheringa.fr\/en\/wp-json\/wp\/v2\/posts\/7\/revisions"}],"predecessor-version":[{"id":13550,"href":"https:\/\/alcheringa.fr\/en\/wp-json\/wp\/v2\/posts\/7\/revisions\/13550"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/alcheringa.fr\/en\/wp-json\/wp\/v2\/media\/1113"}],"wp:attachment":[{"href":"https:\/\/alcheringa.fr\/en\/wp-json\/wp\/v2\/media?parent=7"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alcheringa.fr\/en\/wp-json\/wp\/v2\/categories?post=7"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alcheringa.fr\/en\/wp-json\/wp\/v2\/tags?post=7"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}